Pasta days 0
Posted on
May 27, 2010 by
Stile Mediterraneo
Stile Mediterraneo Cooking School Puglia celebrates its fifth anniversary in 2010!
Because of such an important event, we are hosting special PASTA cooking classes at our cooking school in Puglia.
On these days, cooking courses will focus on the preparation of traditional Italian pasta from Puglia: from egg tagliatelle; to durum wheat semolina orecchiette; durum wheat semolina cavatelli; stuffed ravioli and gnocchi.
Classes will be at a very special price! Contact us at info.stile@gmail.com to book a place.
Dates:
June 13 and June 26, 2010
July 2, 2010
September 12, 2010.
Hope you will join us!
If you are interested in our pizza, focaccia and bread days click here!
