Press
Please find here the list of magazines and articles where Stile Mediterraneo Cooking School in Puglia was featured.
Dream of Italy Newsletter – November 2009
Cooking School in Puglia, With a Splash of Wine
Who says sense and sensuality can’t share the dining table? The Rascazzo sisters run a cooking and wine school with the empowering message that eating in the healthful Mediterranean manner is a feast for all the senses….. Click here to read the article (for subscribers only).
Dream of Italy Newsletter – November 2009
Sisters Share Their Private Puglia Italy
From where to eat the freshest seafood to which seasonal events – such as a living nativity scene and huge annual bonfire – should be on your list of musts when you visit the enchanting region of Puglia …..Click here to read the article (for subscribers only).
Dream of Italy Newsletter – November 2009
Sisters Share Their Private Puglia Travel recommendations that delve deep into the Italian region of Puglia – its food and restaurants, glorious natural wonders and musical, cultural and religious celebrations. Sicilian …Click here to read the article (for subscribers only)
The Windsor Star – February 2009
Simple peasant fare
Puglia’s proud and unpretentious food perfect during bad times. Click here to read the article.
Calgary Herald – February 2009
Italy’s delicious, filling down-to-earth cuisine
The ceiling fan blows the smells of garlic, basil and freshly grated Parmesan cheese through the kitchen. Cherry tomatoes bubble lazily on the stove as we hunch over the table shaping coins of pasta dough over our thumbs, one by one into orecchiette, “little ears,” for tonight’s supper. Click here to read the article.
Montreal Gazette – February 2009
The art of Orecchiette
In Puglia, Cinzia Rascazzo demonstrates how to shape pasta. She first learned the secrets of how to make handmade orecchiette pasta from her grandmother.
Click here for pictures and video on the Montreal Gazette .
Click here for other pictures on the Montreal Gazette.
Click here for other pictures on the Montreal Gazette.
Lonely Planet Newsletter – November 2008
Cook like Mama
To learn to cook just like Mama, put yourself in the hands of Cinzia and Marika Rascazzo. The sisters run Stile Mediterraneo…..Click here to read the article.
Suite 101.com Rebecca Ford – March 2008
Cooking Courses in Puglia: Learn to make traditional dishes on Southern Italy on Holiday
If you want to learn about the distinctive cuisine of Puglia – and enjoy a luxurious holiday at the same time, then check out the culinary breaks at Stile Mediterraneo. This is a beautifully restored palace, situated in the little village of Squinzano, not far from Lecce – the baroque capital of Puglia, southern Italy. Click here to read the article.
