<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Healthy spinach Focaccia for the Pasquetta Day</title>
	<atom:link href="http://www.italycookingcourses.com/2009/04/healthy-spinach-focaccia-for-the-pasquetta-day/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.italycookingcourses.com/2009/04/healthy-spinach-focaccia-for-the-pasquetta-day/</link>
	<description>Italy Puglia cooking vacations and wine tours</description>
	<lastBuildDate>Sat, 02 Jul 2011 19:58:32 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.1</generator>
	<item>
		<title>By: T. W. Anderson</title>
		<link>http://www.italycookingcourses.com/2009/04/healthy-spinach-focaccia-for-the-pasquetta-day/comment-page-1/#comment-32</link>
		<dc:creator>T. W. Anderson</dc:creator>
		<pubDate>Sat, 25 Apr 2009 19:37:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.vollanprojects.co.uk/wordpress/2009/04/healthy-spinach-focaccia-for-the-pasquetta-day-2/#comment-32</guid>
		<description>Will do...I&#039;ll actually get it from a friend of ours because I still haven&#039;t had the chance to make it myself. Every time we have a BBQ with her (we trade off whose place we cook at, ours and hers, usually a couple times per month) I literally BEG her to make hers, because they are SOOOOO yummy!&lt;br /&gt;&lt;br /&gt;I&#039;ll see if I can&#039;t get you the recipe next week sometime. We are going out for a movie with her on Wednesday, so hopefully I can get it then :)</description>
		<content:encoded><![CDATA[<p>Will do&#8230;I&#8217;ll actually get it from a friend of ours because I still haven&#8217;t had the chance to make it myself. Every time we have a BBQ with her (we trade off whose place we cook at, ours and hers, usually a couple times per month) I literally BEG her to make hers, because they are SOOOOO yummy!</p>
<p>I&#8217;ll see if I can&#8217;t get you the recipe next week sometime. We are going out for a movie with her on Wednesday, so hopefully I can get it then <img src='http://www.italycookingcourses.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cinzia and Marika</title>
		<link>http://www.italycookingcourses.com/2009/04/healthy-spinach-focaccia-for-the-pasquetta-day/comment-page-1/#comment-31</link>
		<dc:creator>Cinzia and Marika</dc:creator>
		<pubDate>Sat, 25 Apr 2009 18:24:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.vollanprojects.co.uk/wordpress/2009/04/healthy-spinach-focaccia-for-the-pasquetta-day-2/#comment-31</guid>
		<description>Tim, please send the recipe for the banitza. we would love to try!</description>
		<content:encoded><![CDATA[<p>Tim, please send the recipe for the banitza. we would love to try!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: T. W. Anderson</title>
		<link>http://www.italycookingcourses.com/2009/04/healthy-spinach-focaccia-for-the-pasquetta-day/comment-page-1/#comment-29</link>
		<dc:creator>T. W. Anderson</dc:creator>
		<pubDate>Sat, 25 Apr 2009 16:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.vollanprojects.co.uk/wordpress/2009/04/healthy-spinach-focaccia-for-the-pasquetta-day-2/#comment-29</guid>
		<description>This one&#039;s on the agenda for the month of May for us. I&#039;ve always loved the bread/cheese/spinach combination, and here in Bulgaria they have banitza, which are basically little flakey rolls with cheese+spinach/onions/garlic/whatever you want inside. The Focaccia sounds wonderful...can&#039;t wait to try it :)</description>
		<content:encoded><![CDATA[<p>This one&#8217;s on the agenda for the month of May for us. I&#8217;ve always loved the bread/cheese/spinach combination, and here in Bulgaria they have banitza, which are basically little flakey rolls with cheese+spinach/onions/garlic/whatever you want inside. The Focaccia sounds wonderful&#8230;can&#8217;t wait to try it <img src='http://www.italycookingcourses.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
</channel>
</rss>

